PRESERVED LEMON, BASIL AND CHICKEN PASTA

PRESERVED LEMON, BASIL AND CHICKEN PASTA

PRESERVED LEMON ADDS A POP OF TART SALTY MOUTH-DROOLING FLAVOUR. If you like lemon, you’ll lose your mind when you taste preserved lemon. [click link to see how to make your own] The preserving process intensifies the lemon’s pungent tang which gives an … Continue reading

I’m back…

I’m back…

Sorry about that! About two months ago, I made the decision to run in a local election to serve on the Saint John city council. I’ve done it before. For five weeks, completely immersed in the campaign, I ignored housework, … Continue reading