More than seventy-five years ago a yellow transparent apple tree was planted. Mom and I picked apples from it today. As I stood under the heavily laden branches, I wished that I could ask about her lifetime on our farm. Imagine the … Continue reading
I can remember vividly, Christmas morning 1971, opening my first cookbook. A massive, red leather, collection of international cookery. I poured over that book for years… I love all types of cookbooks. It matters not to me whether they are … Continue reading
Join my mailing list to receive the latest news and recipes.
As a thank you you'll receive a free PDF eBook with five simple recipes for a wide variety of occasions. With each recipe I include some variations, helpful tips and links to some similar recipes.