appetizer

Whenever Ralph and I go away, I have usually let our refrigerator get pretty low on food. Unfortunately, we flew home on…

Caprese salad is absolutely positively completely my favorite lunch. The first time that Ralph and I went to Italy, I ate it…

I think one of the most difficult times in my life, as a mother ,was the moment that I realized I would…

Before Meg left for work yesterday morning, she told me not to worry about dinner. She had a “special” treat in store…

It’s easy to blow your food budget at the grocery store, if you allow yourself to be seduced by all of the…

My friends are having a great time teasing me about my compulsive blogging condition. Hence the title for my post this morning!…

I make a game out of coming up with delicious antipasti made out of as little as possible.   Tiny Onions Agrodolce…

On such a dark and dreary day I can’t help dreaming of warmth, sunshine, summer and what else – ripe local tomatoes! Soon…

a balance of texture and flavours is critical Ralph and I spent our holiday last summer in Greece. Close friends of ours…

We prepared the guacamole just before we opened the Prosecco! GUACAMOLE serves 4 3 ripe avocados, 2 cloves of minced garlic, 1/2 teaspoon…