quick breads and muffins

I over heard the cutest conversation at the super market this week. Two young women, clearly grocery shopping newbies; they were pushing…

Five years ago, I planted a Montmorency cherry tree outside my kitchen door. Today, I picked cherries from that tree and made…

For the last two weeks, an increasingly pervasive, sweet fragrance saturated the air in my kitchen. Not from the stone-ware pitcher of…

Blue Sky Bakery Bran Muffins; fuel for insane schedules. I’m on a ‘what-to-eat-for-breakfast kick lately. Its my schedule. I’m not whining. I love…

Rhubarb Scones with Strawberry Butter are a delicious way to jazz up your brunch menu. I love brunch. Actually, I love brunch…

While I hung over the top of an eight foot ladder to take this shot, Ralph came into the kitchen to pour…

Making biscuits or, let me rephrase that, making tender biscuits can be challenging. Too much flour, milk or kneading will make them…

When you just want to be with your friends, in an intimate space, and break bread together, there’s no better place than…

RASPBERRY CHOCOLATE CHIP CREAM SCONES are, without a doubt, the most decadent faux breakfast treat I’ve ever made. Typically for breakfast, I’ll serve…

Ralph and I didn’t make a conscious decision to slow our lives down. There was no shared epiphany where we marveled at…