food

Grilled root vegetables are easy, fast and delicious. Sara decided to try beets and carrots. As summer begins to slip away, it…

This is the second bread and butter pickle recipe that I’ve shared with you. Last year’s was a purebred Maritime country kitchen…

Ice cream cake is, hands down, one of the easiest divine desserts on the planet to make!  After spending a couple of…

Until this week, I’ve spent my life thinking that I didn’t like the taste of highbush blueberries. My family have always picked…

This time of year is wild in the vegetable garden. I went down yesterday to pick a few green beans to make…

Last summer, Ralph and I returned home from our holiday in Greece to rotten tomatoes. It never occurred to us, when we…

The best thing about pickle season besides the pickles are my lilies. Mother nature rocks! Getting used to living in the country…

Sara came for dinner last night. An overnight visit with her boyfriend during a hectic whirlwind summer vacation was unexpected and lovely.…

Zucchini blossoms are sunshine on a stem. Magnetic but too hot to touch – until now. Every cook has that elusive dish…

It was less of a barn raising and more of a barn covering. A covering of what one hundred and ten years…