After four years of trying, I’ve finally raced the birds to my blueberries. We have a hill, directly behind the farmhouse, covered…
food
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Every blogger has a blogger muse. OK, maybe not a muse but a blogger who inspires you to try harder, reach higher,…
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I have a confession to make. During the summer, while we’re at the farm we eat dessert every night. Partly because we…
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When you’re the mother of three little girls who my girls are twenty seven love bread and when they were little would choose it,…
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italian foodpasta/risotto
spaghetti with sugar snap peas and pancetta – getting ready for a wedding party
by Michelleby MichelleI was going to name the post “I’m Late” but given the multitude of places that could take your imaginations, I decided…
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italian foodsalads and vegetables
zucchini wild mint and toasted hazelnut salad with raspberries
by Michelleby MichelleEven if I didn’t love zucchini everything, I would grow them just for the spectacular blooms. The first time Ralph and I…
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I’ve had a pajama party every summer for the last fourteen years with Christie, Sheila and Di. It’s not easy to steal…
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When friends arrive for the weekend and are kind enough to bring lovely ice cream bowls as my hostess gift, I do…
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In Italy, pizza sauce is not an over embellished ‘used to taste like tomatoes’ kind of sauce. It’s a clean pure tomatoey not…
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Simple syrup is just that – simple! It’s the magic in everything from lemonade to your favorite sweet cocktail. It takes less…