lemon

Crème Fraiche is that elusive French dairy product that rarely sees it’s way onto the shelves of Atlantic Canadian supermarkets. In fact,…

Lemon Poppy Seed is one of my favourite quick bread combinations. Over the last few months of social distancing, I got the…

Bruschetta has sadly become synonymous with any type of tomato mixture dumped on top of insipid, usually cold, toasted bread covered in…

My Orange Glazed Citrus Bundt Cake recipe is the perfect blend of sweet and tangy, and it’s guaranteed to satisfy your cravings.…

Mom has baked me the same birthday cake for every one of my fifty-five years. Delicate layers of vanilla infused cake, the…

Christmas in Calgary was heart-achingly wonderful. Wonderful to be with my family, but incomplete without Mom and Dad. No matter how old you are,…

What to serve before a big holiday dinner? If you’re anything like me, searching for delicious vegetable appetizers and side dishes for…

For years, I’ve read recipes about roasting all kinds of fowl with forty coves of garlic. Knowing that garlic mellows as it…

I love lemon bread and the lemonier the better! my spell check is going crazy… I’ve taken every precaution to ensure this old fashioned tea bread will…

I love retro food. Comfortable, nostalgic, homey food that catapults me back to my childhood. A bundt pan sends me there at the…