featured

Strawberry Messy is my favorite Eton Mess which is literally a messy bowl of fresh fruit, whipped cream and broken up meringue…

There’s something unbelievably satisfying about a fresh, warm scone. Whether paired with a cup of tea or on their own, scones make…

Rhubarb Strawberry Sorbet is a go-to for me in early summer. My rhubarb patch is overflowing. I always have frozen local strawberries…

Rhubarb Syrup is showing up all over the socials like it’s a new thing. My mom has been making rhubarb syrup for…

Rhubarb Streusel Muffins with Lemon Glaze might be considered dessert in some houses but in my kitchen they are a freakin’ awesome…

I started making the Silver Palate girls BAKED GARLIC AND ONION CREAM SOUP AU GRATIN during the eighties, while I was living…

Chocolate Cake with Chocolate Fudge Frosting is a delicious, unpretentious, comforting, traditional and most enjoyable way of saying, ‘I love you’ on…

Tiramisu is hands down a crowd favourite at Italian by Night. Occasionally, I take it off the dessert menu when I want…

Vegetarian Pho or Vietnamese Noodle Soup is sort of like a salad with broth poured over it. Actually, it is salad with…

In the realm of classic holiday desserts, few evoke the warmth and comfort of old-fashioned gingerbread cake. Its rich, molasses and spice…