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food love life

Easy Banana Cake

January 27, 2026

Roasted Cherry Tomato and Red Pepper Soup – easy vegan

January 20, 2026

Creamy Carrot Ginger Orange Soup

January 13, 2026

The Best Panettone Bread Pudding with Chocolate and Orange Marmalade

January 6, 2026

Canelés de Bordeaux

December 30, 2025

Gingersnap Jam Jams

December 23, 2025
  • family/life/love

    a great grandfather’s love

    by Michelle August 22, 2014
    by Michelle August 22, 2014

    I’ve been so excited to share some of the moments, captured by my uncle, photographer Joe Chase, from our ‘Meggie and Theo…

  • condiments/pickles/jams/jelliesitalian food

    basil pesto – make a stash

    by Michelle August 20, 2014
    by Michelle August 20, 2014

    When John Denver sang the line, “life on the farm is kinda laid back” it should have been clear to the world…

  • fruitpie and pastry

    raspberry peach pie – the circle of life

    by Michelle August 18, 2014
    by Michelle August 18, 2014

    When the girls were little one of their favourite Disney movies was the Lion King. Lessons learned from that movie became mantras…

  • condiments/pickles/jams/jellies

    pickled beets

    by Michelle August 16, 2014
    by Michelle August 16, 2014

    This is the second post in my HOW TO PICKLE series. Whether you tried the pickled turnip or not doesn’t matter –…

  • appetizersalads and vegetables

    zucchini feta cakes – learning to grieve

    by Michelle August 13, 2014
    by Michelle August 13, 2014

    Grieving should be taught in school. How to grieve and how to support someone else grieving is profoundly important yet unless you…

  • drinks

    how to make coffee in a french press –

    by Michelle August 11, 2014
    by Michelle August 11, 2014

    When I was asked to review Santo Domingo Coffee disclosure, I agreed only if I liked their product. Imagine how awkward it would…

  • condiments/pickles/jams/jellies

    how to pickle – starting with turnip

    by Michelle August 9, 2014
    by Michelle August 9, 2014

    Learning HOW TO PICKLE is easy once you get yourself past the idea that it’s hard. My insight can be mind-blowing! All kidding aside, I’ve…

  • cookies and bars

    dog treats – that you could eat

    by Michelle August 7, 2014
    by Michelle August 7, 2014

    I stopped by a local pet store the other day to pick up some DOG TREATS for Fynnigan. While I was browsing the plethora…

  • condiments/pickles/jams/jellies

    lemon curd – all with the flip of a coin

    by Michelle August 4, 2014
    by Michelle August 4, 2014

    They’d won the war… After spending three years working in his dad’s Nottingham butcher shop, he decided he wanted an adventure. Sitting…

  • quick breads and muffins

    raspberry chocolate chip cream scones – my free ebook

    by Michelle August 1, 2014
    by Michelle August 1, 2014

    RASPBERRY CHOCOLATE CHIP CREAM SCONES are, without a doubt, the most decadent faux breakfast treat I’ve ever made. Typically for breakfast, I’ll serve…

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bite
  • home
  • about me
  • recipes
    • appetizer
    • breakfast
    • cake
    • candy
    • cheese
    • chicken/poultry
    • condiments/pickles/jams/jellies
    • cookies and bars
    • drinks
    • eggs
    • fish/seafood
    • fruit
    • holiday entertaining
    • ice cream and sorbets
    • Italian by Night
    • italian food
    • meat
    • pie and pastry
    • puddings/mousses and custards
    • quick breads and muffins
    • salads and vegetables
    • soup
    • yeast breads and pizza
  • workshops
    • wednesdays at michelle’s l february 2015
    • wednesdays at Michelle’s – March workshops
    • cooking workshop may schedule
Subscribe for a free recipe eBook!

Join my mailing list to receive the latest news and recipes. As a thank you you'll receive a free PDF eBook with five simple recipes for a wide variety of occasions.