Preserved Lemons sound exotic but are dead simple to whip up and make a fabulous hostess gift for the foodies in your…
Category:
fruit
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The unbridled joy on his face from feeling the sticky juice trickle down his chin as he bites into his first roasted…
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Blueberries lend themselves to all manner of summertime treats with crazy names: blueberry buckle, blueberry cobbler, blueberry crumble, blueberry crisp, blueberry grunt…
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RIGHT TURN CLYDE! For those of you who remember my jubilation last summer when I’d discovered that my struggling teeny black current…
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Time to shed my city clothes. For the next few months, my kitchen whites and clogs will be replaced with overhauls and…
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Rhubarb Scones with Strawberry Butter are a delicious way to jazz up your brunch menu. I love brunch. Actually, I love brunch…
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appetizercondiments/pickles/jams/jelliesfruitholiday entertaining
cranberry horseradish sauce – amazing with cheese and paté
by Michelleby MichelleI had no idea Ralph and I have been living such a quiet life. Having our daughters home for the holidays happily…
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Are you one of those people who throws fruit in the garbage when it starts to over ripen? You know; bruises easily,…
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APPLE TARTE TATIN should be easier than pie… Whenever I neglect to pay attention to the details of someone else’s recipe, I…
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It’s early Saturday morning. The sun comes up late on the prairies leaving me never sure of the time. I’ve been in Calgary two weeks;…