Amaretto Cherry Pound Cake is an old fashioned dense, rich butter cake studded with glacé cherries, golden raisins and infused with amaretto.…

Spiedini Alla Romana is a skewer of oozing mozzarella and crunchy bread drowning in a garlicky white wine and butter sauce. During…

Cranberry Clementine Steamed Pudding is a much lighter, less expensive and quicker version of a traditional Christmas pudding. I discovered steamed puddings…

Chicken Cacciatore is the Italian dish that I cut my cooking chops on. I was fascinated with the layering of flavours. How…

Italian Apple cake or more commonly known in Italy as Torta di Mele is a simple, moist, deliciously humble cake. Like many…

UPDATE: This is the first post from my Covid Video Cooking Series. I’ve had so many of you ask me for my…

Tzatziki Sauce is hands down the easiest, most delicious of all the Greek dips. Although it’s readily available at most supermarkets, once…

Gingerbread baking, in any form; cake, cookie or loaf catapults me back in time to my grandmother’s kitchen when I was a…

Greek Yogurt Chicken will become one of your go-to dishes when you’re looking for a crazy easy, rich, tangy, delicious chicken dish.…

Caramel Apple Bread Pudding is a gorgeous fall dessert for a crowd. For twenty plus years I’ve belonged to a bookclub, which…