meat

painting by Jack Bishop Ralph and I have a Christmas cocktail party every year which we proudly refer to as ‘Christmas on Carmarthen’.…

One of the things that I enjoy most about traveling is coming home and trying to recreate some of the wonderful food…

So here I am, once again, sitting in front of my computer, coffee cup full, my camera loaded with pics and so…

There is nothing I love better than having somebody cook for me. It matters not whether the food is edible although it…

Ralph is determined to raise our own meat. Yikes! I have visions of me feeding adorable little animals, making sure that their…

My Dad asked me a great question. “Why do you try to change the flavour of whatever you are cooking”. I didn’t…

Master Chef Axel Begner, co-owner of Opera Bistro, invited me to cook with him for this year’s fund-raising event in support of the…

I love it when our local grocery stores offer a new product. I was in the meat department at Sobey’s a couple of weeks…

The weather has been brutal for the last several weeks. I am sitting in my office listening to the wind smash on the…

There is something about Friday night that screams “have fun!”. Tonight we are going to do just that… We have invited  some…